The requirements for selling food at temporary events such as markets, festivals, school fetes, community and cultural events.
Food safety at your event is ultimately the responsibility of the food businesses. However, there are some things you must ensure are available:
We encourage event organisers to provide information to us of upcoming events with the following details:
Non-fixed food vendors who trade in the Coffs LGA:
Note: If your food business has not been inspected in the last 12 months, our officers may inspect the business. Fees will apply. See our fees and charges
For factsheets, guidelines and access to free training see the food safety inspections and resources page.
Sports field closure arrangements